General Information

Location: Downstairs, inside the Carthay Circle Theatre

Date Opened: June 15, 2012

Seating: Indoor tables

Service Type: Table/Bar

Children's Meals: None

Vegetarian Options: Limited - queso fundido; watermelon skewers; dessert

Annual Pass Discount: No

Reservations: Not accepted; all seating is first-come, first-serve


Menu Information

Menu as of January, 2014

Mini Mousse Cones Chocolate Fudge with Salted Carmel, Coconut Lemon Custard, Tiramisu with Frangelico Chantilly and Hazelnuts – $10.00

Non-Alcoholic Drinks

Rose Petal Soda - Locally sourced purified sparkling water flavored with delicate rose essence and garnished with an edible sugar-glazed organic rose petal. $3.50
Wildberry Lemonade - All natural lemonade with flavors of blackberry, strawberry, raspberry, blueberry with a spritz of purified sparkling water, topped with wildberry fruit foam. $4.50
Twin Bill - A classic combination of natural lemonade and iced tea lightly sweetened with organic agave nectar. $4.00
Shirley Temple or Roy Rogers -Sprite or Coca-Cola with grenadine and maraschino cherries. $3.00
Evian (Still) – France 740 mL $7.50
San Pellegrino (Sparkling) – Italy 1 L $7.50
Assorted Fountain Beverages - Coca-Cola, Diet Coke, Coke Zero, Sprite, Fanta Orange, Barq’s Root Beer, Powerade Mountain Blast, or Minute Maid Light Pomegranate Lemonade. $3.00
Coffee, Iced Tea, Hot Tea, or Hot Cocoa - $3.00
Loose Leaf Tea - various black, green, and herbal teas available. $8.00
Carthay Signature Blend Press Pot Coffee - A bold roast of Indonesian coffees with Smoky Caramel nuances and a well-balanced smooth, rich flavor. $8.00


Carthay Manhattan - Bulleit Rye Small Batch American Whiskey, Carpano Antica Sweet Vermouth, Angostura Bitters, and Luxardo Gourmet maraschino cherries served with an ice sphere made from locally sourced purified water. $11.00
Ginger Rogers - Plymouth Gin, Luxardo Apricot Liquer, Noilly Prot Dry Vermouth, and a hint of fresh lemon juice, served up. $11.00
Brown Derby - Bulleit Bourbon, Fresh grapefruit juice, and honey, served up. $10.25
Scotch Mist - Known to be Walt’s Drink of Choice – Black & White Scotch Whisky with a lemon peel served over crushed ice. $9.25
Tequila Daisy - Don Julio Reposado Tequila, Cointreau, Crème Yvette Violet Liqueur, fresh lime juice, and organice agave nectar, served up. $14.00
Pisco Sour - Porton Pisco, fresh lime juice, organic agave nectar, and Angostura bitters, served up. $11.25
Carthay Club Mojito - Bacardi Superior Rum, organic mint from nearby farms, fresh lime juice, and organic agave nectar topped with locally sourced purified sparkling water served over crushed ice. $10.25
Sparkling Mare - Iron Horse Sparkling Wine, St-Germaín Elderflower Liqueur, and Aperol Orange Aperitif. $11.25
Bloody Mary - Belvedere Bloody Mary Vodka, Bloody Mary Mix, Barbecue Bitters, and dill pickle brine garnished with a locally grown organic dill sprig and a dehydrated horseradish-crusted tomato slice. $11.00
Double Pear Martini - Double Cross and Absolut Pears vodka, pear nectar, and fresh lime juice complemented with a marinated baby pear, served up. $13.00
Gin & Tonic
CLASSIC: Hendrick’s Gin and premium tonic. $11.25
DILL: Plymouth Gin, premium tonic, zesty deli dill pickle brine, locally grown organic dill, and lemon peel. $11.00
BOTANICAL: Hendrick’s Gin, Premium Tonic, star anise, cardamom, and mint. $12.00
Aviation Cocktail - Plymouth Gin, Crème Yvette Violet Liqueur, Luxardo Maraschino Liqueur, and fresh lemon juice, served up. $11.50
Pimm’s Punch - Pimm’s No. 1 Liqueur, Plymouth Gin, strawberry, and lemonade, served over crushed ice. $10.25
Negroni - Beefeater Gin, Campari, and Carpano Antica Sweet Vermouth served over hard cubed ice. $10.25
Hemingway Daiquiri - Bacardi Superior Rum, Luxardo Maraschino Liqueur, fresh lime and grapefruit juice, and organic agave nectar, served up. $11.25
Bourbon Crusta - Bulleit bourbon, Cointreau, Luxardo maraschino liqueur, and fresh lemon juice with a lemon juice and a sugar rim. $11.25
Side Car - Hennessey V. S. cognac, Cointreau, fresh lemon juice, and agave nectar, with a lemon peel and a sugar rim. $12.25

Brandy Alexander - Brandy, Dark Crème de Cacao, cream and nutmeg, chilled and served up. $9.25
Irish Coffee - Jameson Irish Whiskey, hot coffee, and two sugar cubes topped with a frothy cream. $8.50
Chip Shot - Baileys Irish Cream, Tuaca, and a splash of hot coffee served in a snifter glass with a stick of cinnamon. $9.50
B-52 Coffee - Grand Marnier, Kahlúa, Baileys Irish Cream, and hot coffee topped with fresh house-made whipped cream. $10.50

Draft Beer

Anaheim Gold (Anaheim) - Light and well-balanced blonde ale with a slightly sweet, honey malt finish. $7.00
Anaheim Hefeweizen (Anaheim) - Traditional, unfiltered Geram-style wheat beer. Subtle clove aroma and fruity hint of banana. $7.00
Anaheim 1888 (Anaheim) - Copper-colored, full-flavored, and well-hopped California common lager with a deep malty aroma. $7.00
Karl Strauss Red Trolley Ale (San Diego) - Medium-bodied Irish red ale with caramelized malts and balanced hops for a rich copper color and toffee flavor. $7.25
Bear Republic Racer 5 IPA (Healdsburg) - Full-bodied American IPA, heavily hopped with Chinook, Cascade, Columbus, and Centennail hops. $7.25

If a menu is presented here it is for guidance purposes only. Menus can change without notice and at some restaurants daily. If you have specific dietary needs or questions it is best to contact the restaurant directly for information. If you'd like to notify us that a menu has changed, or you can provide the complete information, please let us know through our email form.